Edible Vegetables and Certain Roots
Covers fresh, chilled, frozen or dried vegetables. Includes potatoes, onions, and legumes.
How to find the correct HSN Code in Chapter 07?
Identify Heading: Match your product with the 4-digit headings below.
Check Exclusions: Ensure your item isn't listed in the "Excluded" section.
Select Specific Code: Choose the 6 or 8-digit code for accurate GST rates.
Browse HSN Codes in Chapter 07
What does Chapter 07 Cover?
Covers fresh, chilled, frozen or dried vegetables. Includes potatoes, onions, and legumes.
Included
- Fresh/Chilled vegetables
- Frozen vegetables (uncooked)
- Dried legumes
- Roots/Tubers
Excluded
- Prepared/Preserved VegetablesGo to Ch 20
- Vegetable JuicesGo to Ch 20
- Flour of vegetablesGo to Ch 11
Common Confusions
- • Fresh (Ch 07) vs Pickled/Canned (Ch 20): Preservation moves it to Ch 20.
Compliance Notes
- • 4-Digit HSN: Required for B2B turnover < ₹5 Cr.
- • 6-Digit HSN: Mandatory for turnover > ₹5 Cr.
- • Export/Import: Always use full 8-digit code.
Expert FAQs for Chapter 07
Is frozen broccoli Chapter 07?
Yes, if uncooked. If cooked/prepared, it's Ch 20.
Where do potato chips fall?
Potato chips are prepared food (Chapter 20), not raw vegetables.
HSN Classification Framework
HSN classifications follow the Harmonized System of Nomenclature adopted under GST law and the Customs Tariff Act. This chapter page is maintained to assist accurate classification and GST compliance. Rates are subject to periodic updates by the GST Council.